The gas sensor sensitivity value of three methods (simple application method, vaporization method, and chamber method) were compared in order to establish a method for the measurement of liquid odor substances. In order to select the representative sensors from among the 16 sensors constituting the gas sensor array, cluster analysis, regression analysis, and correlation analysis were performed. Sensors with excellent correlation in terms of reactivity were selected as representative sensors of each measurement method. As a result, it was shown that the reactivity and the correlation increased in the order of simple application method < vaporization method < chamber method. Through a variance analysis using the sensitivity values of selected representative sensors, it was shown that the simple application method had statistical significance at the level of 99.9% (p<0.001) in three of the representative sensors in four clustering groups. The vaporization method and the chamber method showed statistical significance at a level of 99.9% (p<0.001) for all representative sensors in each clustering group. If the reactivity were improved by controlling the sensitivity of the sensor, the simple application method and vaporization method could also be used as a method of measuring the liquid material with gas sensor array. Keywords : Chamber method, Cluster analysis, Gas sensor array, Liquid substances, n-Butanol